$ Per Guest Includes: All Related Set-Up (Including Favors), Cutting & Platting the Cake , Linens  & Use of Our New Bridal Suite & Groom’s Room the Entire Day. (9:00 am Until Conclusion of Event)

 $500 Gazebo Ceremony Option Includes:

 SGM Ceremony Rehearsal & Coordination by our GM & Banquet Manager, PA System w/Speaker, Lavalier for your Officiant & Appropriate Amount of White Ceremony Chairs.

(Disregard the Above Notation for Couples who are Hosting their Reception Only)

The Samuel package is a combination dual entrée. All guests receive the same entrée on the same plate.

Filet Mignon w/Choice of Chicken Supreme OR Chicken Piccata

“Wedding 1.0” 

You’re Now officially the ONLY Wedding @ Samuel’s

We No Longer Book Multiple Weddings

We will plan your celebration keeping in mind that your day is about you and ONLY you! Our entire venue is offered as the ONLY event of the day, not to be shared with any other.

• Cocktails & Hors D’ Oeuvre Hour Set-Up Outside Under the Garden Tent (May 15th – September 31st) or a separate ballroom inside during the cold weather season
•  A Separate Ballroom for Ceremony in the event of rain
• A Separate Ballroom Reserved Inside for Indoor Ceremonies that take place during the cold weather season
• A Separate Ballroom for the Reception
• 4 1/2 Hour Open Bar – All Premium Liquor Package 3 (Click for Beverage Services)
• Champagne Toast for All Your Guests
• Choice of 2 Signature Cocktails 
• Bottled Red & White Wine on All Guest Tables

• Hors D’ Oeuvre Package Two:
  Choose 4 Hot & 5 Cold Hors D’oeuvres Displayed (Click for Hors D’oeuvres)
• International Coffee & Herbal Tea Station Later in the Evening
• Two Platters of Assorted Pastries & Mini Cheesecake Bites
• Floor Length Linens (White Or Black)
• An Array of Napkin Colors to Choose From
• Down-Lighting to Match Your Personalized Color Scheme

                             Choose One Salad:

Samuel Salad: Crisp Hearts of Romaine, Purple Cabbage, Croutons, Mandarin Oranges & Shaved Parmesan w/our Signature Samuel’s Dressing.

Josephine Salad: Crisp Romaine & Mesclun Field Greens dressed in a Grape Balsamic Vinaigrette & Crumbled Bleu Cheese.

Kathleen Salad: Chopped Romaine w/Cherry Tomatoes, English Cucumber, Pickled Red Onion & Garlic Croutons in a Raspberry Vinaigrette Dressing.

Classic Caesar Salad:  Crisp Romaine in a classic Caesar dressing, mixed with Parmesan cheese and garnished with garlic croutons.

Charcoal Grilled Whole Tenderloin, Sliced At The Last Second To Ensure Ultimate Flavor & Tenderness Topped with Bordelaise Sauce.

USDA Choice Filet Mignon Seared with Whole Butter.

* Choose a Second Chicken, or Seafood Selection to complete your Combination from the Selections Below.

A Egg & Romano Lemon Dredged Chicken Breast w/a White Wine Supreme Sauce.

A Boneless Chicken Breast Smothered w/ Lemon Sauce & Capers.

+$2.00

A Boneless Chicken Breast Filled with Cheese, Prosciutto Ham & Basil Wrapped In A Puff Pastry, Baked Until Golden Brown.

+$2.00

Stuffed Chicken Breast with Ham & Swiss Cheese

+$2.00

Boneless Battered Chicken Breast Topped w/Asparagus, Crab Meat & Bearnaise Sauce.

+$3.00

Baked Sole Filet Filled w/Shrimp & Crab, Topped w/Bearnaise Sauce.

+$6.00

3 Jumbo Stuffed Shrimp w/Spinach, Onions, Roasted Garlic & Parmesan Cheese

+$6.00

Salmon Encrusted Macadamia Nuts w/A Citrus Lime Sauce.

• Costanzo’s Bread & Butter
• Coffee & Tea

• Herb Roasted Red Bliss Potatoes
• Traditional Baked Potato w/Sour Cream & Butter
• Jasmine Rice w/Vegetable Confetti
• Smashed Potatoes

• Seasonal Garden Medley